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Job opportunity for Restaurant Supervisor at PT Ganesha Sanskritik Indonesia in KAB. BADUNG, BALI, Indonesia. Qualification: Experience: Proven work experience as a restaurant supervisor or similar role in the hospitality industry. Leadership: Strong leadership, communication, and decision-making skills. Knowledge: Strong understanding of food and beverage service, restaurant technology (POS systems), and safety standards. Flexibility: Ability to work in a fast-paced environment, including weekends and holidays.

Job opportunity for Manager Operasional Restoran at PT Macan Asia Modern in KOTA BANDUNG, JAWA BARAT, Indonesia. Qualification: Manajer Operasional Restoran Kualifikasi: Pengalaman minimal 2–3 tahun di posisi supervisor/manager restoran FnB Leadership, komunikasi, dan problem solving yang baik Memahami operasional service & kitchen flow Mampu mengelola tim, target sales, dan kontrol biaya Bersedia kerja shift, weekend & hari libur Jobdesk: Mengawasi operasional harian restoran agar berjalan lancar Mengelola dan membina tim service, kitchen, dan bar Memastikan standar pelayanan, kebersihan, dan kualitas makanan terpenuhi Mengontrol stok, biaya operasional, dan pencapaian target sales Menangani komplain tamu dan meningkatkan kepuasan pelanggan Membuat laporan operasional dan koordinasi dengan owner/management

Job opportunity for AREA MANAGER at PT Kuliner Sukses Berjaya in KOTA ADM. JAKARTA BARAT, DKI JAKARTA, Indonesia. Qualification: Responsible for monitoring & reporting related to outlet operational activities to Area Manager/Operational Manager Responsible for pattycash, sales reports, and outlet operational efficiency Responsible for SOP/Company regulations to run well Have a strong desire to increase sales on the basic of quality, service, & cleanliness Evaluating marketing programs implemented at outlets Responsible for HR administrasion activities at the outlet Responsible for sales target strategy and labour cost

Job opportunity for Floor Supervisor at Y Sports Bar in KAB. BADUNG, BALI, Indonesia. Qualification: Placement: Y Sport Bar Padang - Padang, Labuan Sait St. No. 250, Pecatu, South Kuta, Badung Regency Requirements: Domiciled in Bali (preferred) Minimum 1 year of experience in Hospitality and F&B industry as Floor Supervisor or in a similar role Strong leadership and problem-solving skills Able to manage and motivate a team to achieve service excellence Comfortable working in a fast-paced environment Excellent communication and interpersonal skills English proficiency is required (spoken & written) Good organizational and multitasking ability Positive, proactive, and hands-on attitude Benefit: Basic salary Meal allowance Overtime fee BPJS Kesehatan & Ketenagakerjaan Service (after probation) THR

Job opportunity for Bisnis Develop Resto at PT. Rhema International Trade in KOTA ADM. JAKARTA UTARA, DKI JAKARTA, Indonesia. Qualification: Deskripsi Pekerjaan: 1. Manajemen Operasional Multi-Outlet Bertanggung jawab atas seluruh operasional *30–40 cabang/outlet** Memastikan implementasi SOP, standar layanan, kualitas produk, kebersihan, dan keamanan berjalan konsisten di semua outlet Melakukan monitoring dan evaluasi performa masing-masing cabang secara berkala 2. Analisis Kinerja & Strategi Bisnis Menganalisis data operasional (penjualan, omset, laba kotor, biaya operasional, efisiensi tenaga kerja dll) Menyusun laporan performa area dan memberikan rekomendasi strategis 3. Pengembangan Sistem & Training Menyusun dan menyempurnakan SOP operasional Mengawasi pelaksanaan training karyawan dan supervisor di setiap cabang Mengembangkan sistem pelatihan yang terstandarisasi dan scalable Memberikan pelatihan kepada mitra/franchise 5. Manajemen Aset & Supplier Mengawasi pengelolaan aset dan peralatan di seluruh cabang Memastikan perawatan, perbaikan, dan penggunaan peralatan berjalan optimal Berkoordinasi dengan supplier terkait pengadaan dan maintenance Mengontrol biaya operasional terkait peralatan dan kebutuhan outlet Kualifikasi: Pendidikan minimal D3/S1 (Manajemen, Perhotelan, atau bidang terkait) Berpengalaman mengelola 30–40 cabang/outlet Memahami operasional F&B secara end-to-end (service, kitchen, inventory, hingga financial) Terbiasa dengan analisis data dan pembuatan laporan performa bisnis Memiliki kemampuan leadership, komunikasi, dan problem solving yang sangat baik

Job opportunity for Pelayan Restoran at Sabanafood Boga Nusantara in KOTA BEKASI, JAWA BARAT, Indonesia. Qualification: REQUIREMENTS: • Berusia max. 27 tahun • Pendidikan min. SMA/SMK/PAKET C • Berpengalaman di F&B diutamakan • Pekerja Keras • Bersedia bekerja Full Time JOB DESCRIPTION: • Menjaga kebersihan area resto • Menjalankan fungsi Kasir, Runner dan Kitchen • Menggoreng ayam sesuai dengan SOP • Menerapkan layanan sesuai prosedur